This recipe for Triple Chocolate Chip Bars is filled with white, milk and dark chocolate chips. They are the perfect mix between a cookie and a brownie – crisp on the outside, and soft & chewy on the inside. These bars are any chocolate lover’s dream!
I really think I’ve outdone myself with these bars!
My son has been off from school with the flu this week and I wanted to make something that would lift his spirits. Like his Dad, he is a big chocolate lover so I wanted to make something really special.
Let me tell you – these bars are definitely special! My husband says they are brownies, but I say they are cookie bars because of the crispy outer shell, but please feel free to test them for yourself and weigh in on the debate.
My Classic Chocolate Chip Blondies
As a base for this recipe, I used my Classic Chocolate Chip Blondies recipe. I used that one instead of the more obvious chocolate variety because it is by far the best cookie bar recipe I’ve ever made.
It’s been perfected and I use that recipe for gifts at Christmas or any time I want to make a big splash with my baking skills. I know I’ve baked some impressive treats, but that recipe is a family favorite and loved by anyone who tries it.
Salted Caramel & Dark Chocolate Blondies
I’ve used it as a base for my Salted Caramel & Dark Chocolate Blondies recipe which is by far the most popular recipe on this site. So, it was the logical starting point for these bars.
The only thing I changed is the addition of melted chocolate and cocoa powder and my goodness, what a good choice it was. I think I’ll be adding these to my gift baskets this year!
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Triple Chocolate Chips Bars
This recipe for Triple Chocolate Chip Bars is filled with white, milk and dark chocolate chips. They are the perfect mix between a cookie and a brownie - crisp on the outside, and soft & chewy on the inside. These bars are any chocolate lover’s dream!
Ingredients
1
cup
Semi-Sweet Chocolate Chips
to be melted
2
cups
all-purpose/plain flour
1⁄4
cup
unsweetened Cocoa Powder
1
teaspoon
salt
1
teaspoon
baking powder
1
teaspoon
baking soda/bicarbonate of soda
1
cup
butter
softened
1 1⁄2
cups
light brown sugar
packed
1⁄4
cup
granulated sugar
2
large eggs
at room temperature
1 1⁄2
teaspoons
vanilla extract
1⁄2
cup
Semi Sweet Chocolate Chips
1⁄2
cup
milk Chocolate Chips
1⁄2
cup
white Chocolate Chips
Instructions
Preheat the oven to 350F/ 170C degrees.
Grease and flour an 8 x 12 baking pan.
In a microwave-safe bowl, melt 1 cup dark chocolate chips on medium power in 30-second intervals until just melted.
Sift the flour, Cocoa Powder, salt, baking soda, and baking powder together into a large mixing bowl.
In a large mixing bowl beat the butter, brown sugar and granulated sugar until fluffy.
Mix in the eggs one at a time, then add the vanilla. Add melted chocolate and mix until combined.
Mix in the flour mixture by hand until combined (this avoids a cake like consistency).
Fold in the chocolate chips.
Spread the dough into the prepared pan and smooth the top. Bake for 30 minutes. After 30 minutes, give the pan a little shake. If it jiggles in the middle, put the pan back in and try again every 5 minutes until there is no longer any jiggle.
Nutrition Facts
Triple Chocolate Chips Bars
Amount Per Serving
Calories 445
Calories from Fat 207
% Daily Value*
Total Fat 23g
35%
Saturated Fat 14g
70%
Cholesterol 57mg
19%
Sodium 362mg
15%
Potassium 226mg
6%
Total Carbohydrates 55g
18%
Dietary Fiber 2g
8%
Sugars 38g
Protein 4g
8%
Vitamin A
8.6%
Calcium
7.1%
Iron
13.8%
* Percent Daily Values are based on a 2000 calorie diet.
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